AllFreeCasseroleRecipes eBook

Saturday, August 18, 2007

Baked Bayou Seafood Casserole

fresh filet of scrod, gulf shrimp and sea scallops broiled en casserole with roasted red peppers and scallions topped with cajun spiced crumbs served with choice of rice pilaf or potato and a fresh vegetable Pin It Now!

No comments:

RecipeLion